Easy Arugula Pesto (With Video!) - Life As A Strawberry
This homemade arugula pesto recipe is ready in five minutes! With walnuts, parmesan, and lemon for a pesto sauce perfect on pasta or chicken.| Life As A Strawberry
This homemade arugula pesto recipe is ready in five minutes! With walnuts, parmesan, and lemon for a pesto sauce perfect on pasta or chicken.| Life As A Strawberry
This easy farro salad is perfect for summer! With grilled sweet corn, cherry tomatoes, and a simple basil vinaigrette. Vegetarian.| Life As A Strawberry
This easy basil vinaigrette is ready in 2 minutes! A perfect way to use that fresh summer basil. Great on salads, grain bowls, and more.| Life As A Strawberry
This easy lemon tahini dressing gets its stunning green color from fresh parsley. Delicious on salads, grain bowls, and more!| Life As A Strawberry
This simple pesto salad dressing uses store bought pesto for a quick vinaigrette. Great for meal prep! Use on salads, grain bowls, or pasta.| Life As A Strawberry
This easy spinach balsamic salad is ready in five minutes with baby spinach and a homemade balsamic vinaigrette. A great blank canvas recipe!| Life As A Strawberry
Lightly spiced, roasted carrots make this easy recipe a restaurant quality side dish! With creamy, tangy yogurt and homemade pesto.| Life As A Strawberry
This easy dutch oven shredded chicken is perfect for meal prep! Keep it simple or customize with your favorite spices, sauces, and more.| Life As A Strawberry
This small batch crusty bread recipe is perfect for two or three people! Includes step-by-step photos and video!| Life As A Strawberry
These easy, savory herb biscuits are perfect for breakfast or brunch! With step by step photos and lots of different herb combinations.| Life As A Strawberry
This homemade green pea pesto uses peas and pea shoots for bright color and a delicate summer flavor! Perfect for pasta, chicken, or salmon.| Life As A Strawberry
This quick and easy slow cooker chicken recipe is perfect for meal prep! Throw everything in the crock pot in the morning and use in quick dinners all week.| Life As A Strawberry
I'm Jessie, and I like to talk about food. I'm a recipe developer, writer, and photographer. I founded Life As A Strawberry as a personal food blog while I was working in the nonprofit sector between college and grad school (I did my Master's at Cornell - read more about my work with food security research here!)...Read More| Life As A Strawberry
This easy, spicy honey roasted steelhead trout is ready in under 30 minutes - perfect for busy weeknights!| Life As A Strawberry
This easy arugula salad is ready in just five minutes! Features a quick homemade dressing with Dijon mustard, lemon juice, and olive oil.| Life As A Strawberry
A can of butter beans is our weeknight secret weapon. Turn simple canned beans into a quick, delicious meal with this recipe collection!| Life As A Strawberry
A homemade artisan bread recipe for bakery-fresh bread at home! Ready in just a few hours with a crispy, crunchy dutch oven crust. Vegetarian, Vegan.| Life As A Strawberry
