If you’ve ever wanted enchiladas that are just as hearty and flavorful as the meaty version but totally vegetarian, these delicious lentil enchiladas are the answer. Lentils bring an earthy, satisfying bite that works beautifully with smoky enchilada sauce, peppers, and cheese. These are one of my go-to comfort dinners, especially when I’ve batch-cooked lentils … The post Lentil Enchiladas (Perfect Vegetarian Dinner) appeared first on By The Forkful.| By The Forkful
This easy avocado lime crema is ready in less than 5 minutes, and makes the perfect creamy dip or sauce for your favorite Mexican recipes.| By The Forkful
A quick, easy oven-baked crispy black bean taco recipe served with the most amazing avocado crema. This recipe can be plant-based (vegan) or vegetarian very easily, and is a fantastic mexican-inspired dinner that everyone will love. #taconight #blackbeantacos #vegetariantacos| By The Forkful