Butterscotch Bundt Cake is a delicious, homemade and moist cake. It’s made with sourcream, and instant pudding and topped with ganache or butter rum glaze!| The Travel Palate
This Apple Dump cake is made with pie filling and cake mix! This version is drizzled with caramel sauce. Only 4 ingredients!| The Travel Palate
This No Bake Chocolate Pie is quick, easy, and loved by chocolate lovers young and old. Made with instant puddings and Cool Whip!| The Travel Palate
Graham Cracker Pralines, also known as Praline Crack is tasty and addicting! This easy to make dessert is sweet, crunchy, buttery, and topped with pecans.| The Travel Palate
Nikole is the creator and photographer behind the The Travel Palate, a food blog dedicated to great tasting recipes.| The Travel Palate
Use this as your complete guide for making homemade chocolate ganache. Chocolate ganache is a 2 ingredient recipe whose uses are virtually endless.| Sally's Baking Addiction