Evaporated Milk Substitutes - Little Frugal Homestead
No evaporated milk? Use regular milk simmered down, half-and-half, heavy cream, or non-dairy options like oat or almond milk.| Little Frugal Homestead
No evaporated milk? Use regular milk simmered down, half-and-half, heavy cream, or non-dairy options like oat or almond milk.| Little Frugal Homestead
No cream cheese? Try Greek yogurt, cottage cheese, mascarpone, or blended tofu to keep things creamy in both sweet and savory dishes.| Little Frugal Homestead
No peanut butter? Swap in almond butter, sunflower seed butter, tahini, or even Greek yogurt depending on your recipe.| Little Frugal Homestead
Out of cocoa powder? Try Dutch-process cocoa, unsweetened chocolate, carob powder, or even dark chocolate to keep that rich flavor.| Little Frugal Homestead
Out of lemon juice? Try vinegar, lime juice, or white wine to save your recipe without losing that bright, acidic kick.| Little Frugal Homestead
No brown sugar? Try these easy swaps using white sugar, molasses, maple syrup, or coconut sugar to keep your baking sweet and on point.| Little Frugal Homestead
Learn how to make perfect iced coffee at home, your way. Refreshing, easy and budget-friendly. Start sipping today.| Food Drink Life
Old Fashioned Coconut Cream Pie is smooth, creamy, and full of flavor. If you love coconut, you will love this pie.| Real Life of Lulu
