Curriculum Vitae| Virginia Institute of Marine Science
A new study published in the journal Marine Ecology Progress Series reveals American lobster embryos can handle ocean acidification surprisingly well, but increased temperatures may pose distinct challenges for the species.| Virginia Institute of Marine Science
A new study by researchers at W&M's Batten School at VIMS suggests the American lobster may be more resilient to the effects of climate change than expected.| Virginia Institute of Marine Science
