Make the best easy shredded tofu tacos for a flavor-packed, plant-based twist on taco night—quick, satisfying, and totally crave-worthy!| MOON and spoon and yum
This quick pickled peppers recipe may just be your new go-to condiment for adding a little zing to your meals! Easy to make and packed with flavor, you’ll love how these zesty little gems add a tangy twist to everything they touch. Naturally vegan and vegetarian!| MOON and spoon and yum
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This Mango Salsa is always a hit whether serving at home or while entertaining. With ripe juicy mangos, lime & a subtle touch of spice, the well rounded flavors complement a large variety of dishes.| MOON and spoon and yum
This is a very easy and delicious southwest salad recipe with fresh greens, black beans, and a creamy homemade southwest dressing. Gluten-free!| MOON and spoon and yum
This fresh, easy, homemade salsa recipe is filled with simple & healthy ingredients and packed with flavor for the absolute best delicious garden salsa you could ever make!| MOON and spoon and yum
Crispy Cajun tofu bites deliver the perfect balance of spice and crunch. Make them in the oven, skillet, or air fryer for an easy, flavor-packed snack!| MOON and spoon and yum
These delicious hot sauce recipes will have you never wanting to purchase hot sauce again!| MOON and spoon and yum
WELCOME TO Moon and spoon and yum!Vegetarian Eats + Gluten-Free Treats Hi, I’m Kristen! I’m a mama, photographer, food writer, and recipe developer based| MOON and spoon and yum
With hints of sesame and garlic, this crispy Air Fryer Tofu recipe will knock your socks off with its delightful textures and flavors! Gluten-free and vegan.| MOON and spoon and yum