Apple pie meets cheesecake in the ultimate cosy, Autumnal dessert. Vegan apple pie cheesecake starts with a crisp and buttery biscuit base, followed by a creamy vanilla cheesecake filling, sweet cinnamon-spiced apples, crunchy streusel topping,… The post Vegan Apple Pie Cheesecake appeared first on The Little Blog Of Vegan.| The Little Blog Of Vegan
Experience the indulgence of Vegan Pumpkin Spice Tiramisu with homemade pumpkin spiced ladyfingers and creamy layers.| The Little Blog Of Vegan
Vegan Pumpkin Spice Cheesecake - a biscuit base, creamy pumpkin cheesecake filling topped with whipped cream. Perfect for the holidays.| The Little Blog Of Vegan
The BEST Pumpkin Spice Cake, with cream cheese frosting and mini pumpkins! Easy to make and absolutely delicious!| The Little Blog Of Vegan
Warm and comforting Vegan Pumpkin Pop Tarts, with a spiced pumpkin pie filling and maple pumpkin glaze. Perfect for Autumn / Fall.| The Little Blog Of Vegan
Hello, I am Holly Jade, and Welcome to ‘The Little Blog of Vegan‘. Read all about my vegan story here! I understand its sometimes a struggle to find vegan options in shops and restaurants,…| The Little Blog Of Vegan