Lebanese Rice Pilaf With Vermicelli - The Lemon Bowl®
A staple in Middle Eastern cuisine, Lebanese Rice Pilaf is made with vermicelli noodles toasted in clarified (rendered) butter.| The Lemon Bowl
A staple in Middle Eastern cuisine, Lebanese Rice Pilaf is made with vermicelli noodles toasted in clarified (rendered) butter.| The Lemon Bowl
I’m Liz Della Croce, a food photographer, recipe developer and blogger based in Grand Rapids, MI. I share flavorful asnd nutritious recipes.| The Lemon Bowl
