Pasta e Fagioli (Italian Pasta Bean Soup) | With Spice
Pasta e fagioli done right—bits of pancetta, creamy borlotti beans, and a broth so good you’ll want to lick the bowl (but bread works too).| With Spice
Pasta e fagioli done right—bits of pancetta, creamy borlotti beans, and a broth so good you’ll want to lick the bowl (but bread works too).| With Spice
Make eggs in purgatory with a twist: velvety borlotti beans, Calabrian chile, jammy eggs, and crusty garlic toast for the ultimate breakfast!| With Spice
The easiest way to cook dried beans—stovetop or Instant Pot. Any bean, optional soaking, flexible aromatics. Just simmer and taste as you go.| With Spice
