Taboulé: Couscous Salad - Le Chef's Wife
This Taboulé: Couscous Salad, is super simple to make, is full of healthy vegetables and stores very well in the fridge. Vegan recipe.| Le Chef's Wife
This Taboulé: Couscous Salad, is super simple to make, is full of healthy vegetables and stores very well in the fridge. Vegan recipe.| Le Chef's Wife
Creamy Leek fondue with golden seared scallops with buttery potatoes – a classic French dish in under 25 minutes, perfect for a dinner party.| Le Chef's Wife
How to live a French Riviera Inspired life, wherever you are. The French Riviera is a mindset, une manière d'être, more than just a destination. In my experience, it is about living each day as if it was that perfect summer day that you never want to end. Sun kissed, deliciously slow and luxurious with soupçon of glamor.| Le Chef's Wife
I Love EVERYTHING about Le Chef's French Onion Soup Gratinée. The rich, comforting broth. The ooey-gooey cheese pull. The dash of whiskey.| Le Chef's Wife
There is nothing simpler than this Easy French Crêpes recipe. 3 ingredients and fun to make for a family brunch or breakfast.| Le Chef's Wife
Quick, Easy French Baguette recipe - a 2 hour recipe that results in crusty, delicious baguettes in your own home with zero experience. Yum!| Le Chef's Wife
This is the best recipe for an authentic Ratatouille like in Provence. Full of flavor and perfectly cooked with melt in your mouth vegetables.| Le Chef's Wife
