A good Classic Marinara Sauce is the heart of Italian cooking. Made with just a few simple ingredients, this sauce is rich, flavorful, and ready in under 30 minutes. It’s the perfect base for pasta, pizza, or any Italian dish that calls for tomato sauce.| Cooking My Dreams
If you’re looking for a hearty, comforting pasta bake that’s both satisfying and full of hidden vegetables, this Creamy Baked Veggie Ziti is the recipe for you. Perfectly cooked ziti is tossed in a smooth, creamy vegetable-based sauce made with onion, garlic, carrots, broccoli, and cauliflower, then baked under a blanket of bubbling cheese until golden.| Cooking My Dreams
Bright, creamy, and full of flavor, this Lemon Ricotta Pasta with Spinach is the perfect combination of comfort and freshness.| Cooking My Dreams
If you want to try an authentic taste of coastal Italy, this Pasta with Bottarga recipe is for you. Made with just a handful of ingredients, this dish is elegant, flavorful, and ready in under 20 minutes. The salty, umami-rich bottarga pairs perfectly with good olive oil, garlic, and al dente pasta for a meal that tastes like a summer evening by the sea.| Cooking My Dreams
Thick handmade Pici pasta served with abundant spicy garlic tomato sauce. It's just like the one you can find in any Trattoria in Tuscany!| Cooking My Dreams
Who am I? Hi! I'm Jessica, but you can call me Jess! I am the cook, photographer, and writer behind Cooking my Dreams. I was born and raised in the medieval town of Siena (Tuscany, Italy).| Cooking My Dreams