Tofu Skin is a great vegetarian ingredient and source of good protein. Dried Tofu Skin Soup (clear soup or miso soup) is the simple way of eating tofu skin.| RecipeTin Japan
Very simple but refreshing salad. Salty and sour pickled plum adds a unique flavour to the Japanese-style dressing which goes so well with Daikon Salad.| RecipeTin Japan
Commonly used method of making Japanese Dashi stock for home cooking. Quite simple to make and flavour is not comparison to the instant Dashi powder.| RecipeTin Japan
the Glossary page is a collection of mostly Japanese words and Japanese ingredients that appear frequently in my recipes.| RecipeTin Japan