Our fresh pineapple corn salsa combines the sweet, tart flavor of pineapple with juicy, sweet corn, fragrant cilantro, zesty lime juice, the sharpness of garlic, and a kick of heat from a jalapeño.| Three Little Chickpeas
Vegan toast ideas for breakfast, lunch, or a quick easy dinner. The topping ideas can be endless, but I’ve compiled a few ideas and combinations to get you started.| Three Little Chickpeas
This vegan strawberry spinach salad has creamy avocado, toasted pecans, thinly sliced red onions with a drizzle of oil-free strawberry vinaigrette.| Three Little Chickpeas
Learn how to make vegan avocado toast with 25 topping ideas for breakfast, lunch, or a quick dinner.| Three Little Chickpeas
Three ingredient dairy-free cashew lime crema, perfect for tacos or cooling off any spicy dish.| Three Little Chickpeas
