These baked Greek pita chips make a lovely accompaniment to any dip or spread or served with a topping instead of making bruschetta!| Kopiaste..to Greek Hospitality
Fig preserve called Glyko sykalaki in Greek, (pr. glee-KHO sy-kha-LAH-kee), is one of my favourite fruit preserves. It is perfect to eat alone as a dessert with a few calories or use it in other| Kopiaste..to Greek Hospitality