Learn the difference between Lao larb versus nam tok, two popular dishes in this region. These are both delicious dishes that are very popular in Laos.| Cooking with Lane
Learn the difference between these two delicious curry noodle dishes - Khao Soi and Khao Poon. Learn the ingredients and origins of both dishes!| Cooking with Lane
Learn the differences between these two popular Thai noodle dishes. While they share rice noodles that are common ingredients, there are very big differences in flavor.| Cooking with Lane
Learn how to make authentic Laos Larb Som Moo easy and fast using this recipe. I'm sharing with you what is is, the ingredients, as well as what to get!| Cooking with Lane
This is the easiest larb gai recipe that is truly authentic and simple. This post talks about the important ingredients that is required for larb seasoning to ensure that you are able to reproduce the rich flavor of the national dish of Laos, Larb.| Cooking with Lane
Laos Larb is a delicious dish made of meat and flavored with fish sauce, padaek, roasted ground rice, and lime juice. The most interesting thin g about this dish is ...| Cooking with Lane
If you are wondering what the difference is between jasmine rice and sticky rice, I'm going to share with you the details including recipes!| Cooking with Lane
Learn all about the delicious, nutty flavor of Khao Khua as well as where (and which brand) to buy as well as how you can easily make it yourself at home. You probably have all the ingredients. This is an ingredient that you can make at home and is an important condiment to make some of the most popular Lao dishes.| Cooking with Lane