Mediterranean Chicken Thighs - The Short Order Cook
Paleo Greek chicken thigh recipe is an easy and healthy 30-minute meal. The lemon, caper, and artichoke sauce is keto, Whole30, & low-carb friendly.| The Short Order Cook
Paleo Greek chicken thigh recipe is an easy and healthy 30-minute meal. The lemon, caper, and artichoke sauce is keto, Whole30, & low-carb friendly.| The Short Order Cook
Are you looking for an easy 15-minute dinner? Try out this delicious electric skillet honey-mustard glazed salmon.| In the Kitch
This versatile creamy chicken and rice is the most delicious kind of magic. It's one of those recipes that is the perfect opportunity to use up whatever| A Little And A Lot
Sourdough bread baked in a rich Dulce de Leche batter, topped with buttery brown sugar and almond streusel, and served with a drizzle of chocolate| Of Batter and Dough
This creamy, warm and spicy soup is comfort food at its best. Creamy Yukon Gold potatoes cooked in a broth flavored with onion, red pepper, garlic, cumin, oregano, and paprika with sour cream, cheese, and pork carnitas.| A Little And A Lot
This Green Chili Recipe is the result of years of tweaking and testing (and eating!), until it was packed with as much rich, meaty green chili flavor as I| A Little And A Lot
Zuppa Toscana literally means "soup in the style of Tuscany", a definition that leaves a lot of room for interpretation. This hearty version is packed with buttery yellow potatoes, Italian sausage, bacon, and kale. It's so creamy, delicious, comforting, and completely crave worthy.| A Little And A Lot
Red lentils are cooked until tender and creamy in a broth flavored with paprika, cumin, and a few pieces of ham, then topped with bright, flavorful Aleppo Pepper Oil and fresh parsley. This simple recipe is one of my favorite things to make on lazy evenings when I want a hot, comforting, nutritions meal in under an hour, with very little effort.| A Little And A Lot
This Chicken Tortilla Soup is one of those fast cooking, super satisfying recipes that has a guaranteed spot on permanent meal time rotation at our house.| A Little And A Lot
This simple vegetarian black bean soup packs a serious amount of flavor. Tomatoes and black beans are simmered in a wine and vegetable broth, flavored with onions, garlic, jalapeño, cumin, oregano, lime, and cilantro.Start to finish, this fresh tasting soup will be on the table in well under 30 minutes, making it a super quick, healthy meal that I find myself coming back to over and over again. Perhaps you will too.| A Little And A Lot
This super simple Slow Cooker Pot Roast Recipe requires just 5 ingredients and 5 minutes of prep work to make the most delicious flavorful, tender pot| A Little And A Lot
Need some easy comfort food made with simple ingredients? Fix this Creamy One-Pot Spaghetti in only 45 minutes with onion, sweet bell pepper, garlic, ground Italian sausage, canned tomatoes, broth, canned coconut milk (or heavy cream) + dry spices. This recipe is super versatile, so use it as a template and grab what's on hand in your kitchen right now to save time & money. (dairy-free option)| The Rising Spoon
This camping skillet pizza recipe is super easy to make and grill over the campfire. It's a camping recipe that the whole family loves!| Homemade Heather
This simple vegetarian/ vegan curry is both hearty and light, and packed with layer after layer of flavor. The combination of chickpeas and cauliflower is super nutritions and creates an interesting combination of flavors that's meaty without actually including any meat.| A Little And A Lot
This has been our everyday buttermilk pancake recipe for decades! The recipe uses common pantry ingredients and rewards you with incredibly fluffy,| Of Batter and Dough
This simple campfire spinach dip recipe is perfect for camping! Simply wrap the ingredients in a foil packet to create an easy camping meal.| Homemade Heather
American Goulash is an easy, one-pot, classic comfort food made with ground beef, tomatoes, and macaroni noodles. Enjoy year-round, and delicious leftover, this irresistible Goulash Recipe is guaranteed to win over even the pickiest eaters!| The Forked Spoon
