11 Famous Neapolitan Foods to Try out in Naples, Italy - Chef's Pencil
Neapolitan cuisine is characterized by its emphasis on simplicity, fresh ingredients, and a deep pride for their ancient culinary heritage. Napoli’s rich| Chef's Pencil
Neapolitan cuisine is characterized by its emphasis on simplicity, fresh ingredients, and a deep pride for their ancient culinary heritage. Napoli’s rich| Chef's Pencil
“Regione che vai, specialità che trovi.” This typical Italian saying perfectly describes the unique gastronomic identity of each of its regions,| Chef's Pencil
If you love baking and you want a special treat, something different for this Christmas, how about a trip to Italy? These traditional Italian Christmas| Chef's Pencil
Europe’s South has long been the epicenter of the continent’s culinary scene. Italian food is the most popular cuisine worldwide, while Spanish, Turkish and Greek also count amongst the world’s most popular cuisines. Add to the mix some fabulous Portuguese, Croatian and Balkan food. The cuisine of Southern Europe is often labeled as Mediterranean food, although dishes from other non-European countries along the Mediterranean coast such as Lebanon fit the description as well. Southern E...| Chef's Pencil
Italy, a country celebrated for its art, culture and cuisine, is also a treasure trove of delectable pastries. From the northern regions of Piedmont to| Chef's Pencil
The luxurious Easter recipes on display will almost make you forget about chocolate. If you keep looking you may even find a recipe or two that will help you turn that chocolate into something even more amazing.| Chef's Pencil
Are you making one of your delicious cheesecakes and out of ricotta? Did you plan a relaxing night at home and now everyone’s waiting for your dreamy| Chef's Pencil
Italian culinary art is known and appreciated all the world over, though less so for its pastry making. Yet, all the regions of the Peninsula, from north| Chef's Pencil
