Oven roasted lamb ribs - mix up a few simple ingredients then bake in the oven. Tasty, moist and easy finger-licking lamb ribs.| Chef Not Required...
Lamb Stock - easily make a rich, flavoursome lamb stock at home with just a few ingredients and hardly any hands on time.| Chef Not Required...
Pesto Lamb Prosciutto Cutlets - maximum flavour for minimal effort. Tender juicy lamb cutlets coated in basil pesto then wrapped in prosciutto - yum!| Chef Not Required...
Slow Cooked Pulled Lamb Shoulder will give you moist, tender, pull apart lamb that is so soft it shreds with just two forks.| Chef Not Required...
Lamb Stifado is a meltingly tender, slow-cooked stew of lamb shoulder with onions in a sauce spiced with cinnamon and cloves.| Chef Not Required...
Lamb Gravy - a rich lamb gravy that can be made with or without pan drippings. A fast and easy sauce for lamb dishes of any kind!| Chef Not Required...