Let’s be honest with ourselves: this is cake, through and through.| www.loveandoliveoil.com
Does anyone ever go through a whole bunch of bananas? I feel like whenever I do buy them (for smoothies or whatever), I can never finish them before they turn a lovely shade of speckled black. But ever since I can remember, I've never thrown these black bananas out. Instead, when they are just past| Love and Olive Oil
Hello and welcome to Love and Olive Oil! We're Lindsay Landis and Taylor Hackbarth, the Nashville-based husband and wife team bringing the perfect combination of sweet and savory to the dinner table. We share a mutual love of cooking, and found that it was much more enjoyable (and affordable!) for us to cook for ourselves| Love and Olive Oil
