Tender meatballs served in between homemade garlic knot buns with melted mozzarella cheese for an Italian twist on a slider| Cooking with Cocktail Rings
This Italian meatball recipe is made with a combination of 3 types of meat: beef, pork & prosciutto which adds flavor and keeps them moist| Cooking with Cocktail Rings
Beef and pork meatballs in marinara sauce on a sub with melted mozzarella cheese for an Italian-American classic hot sandwich.| Cooking with Cocktail Rings
Learn more about food blogger and author Kylie Mazon-Chambers and what inspires her cooking and the recipes on Cooking with Cocktail Rings.| Cooking with Cocktail Rings