These Are Atlanta’s Most Expensive Restaurants in 2025 - Chef's Pencil
Once known more for its Southern comfort food and barbecue than fine dining, Atlanta has quietly transformed itself into one of America’s rising gourmet| Chef's Pencil
Once known more for its Southern comfort food and barbecue than fine dining, Atlanta has quietly transformed itself into one of America’s rising gourmet| Chef's Pencil
Atlanta’s dining scene has evolved into one of America’s most dynamic, and few chefs embody that transformation better than Ron Hsu, the creative force behind Lazy Betty. Since earning a coveted MICHELIN star, Hsu has continued to push boundaries without losing sight of what matters most — genuine hospitality, precision, and flavor above all else.... Read More The post Chef of the Week: Chef Ron Hsu of Lazy Betty, Atlanta appeared first on Chef's Pencil.| Chef's Pencil
In 2025, New York City is home to 72 Michelin-starred restaurants, making it the top city in North America for Michelin dining and ranking 7th| Chef's Pencil
In our culinary news section, the Chef’s Pencil team brings together our latest research and insights into the culinary and food industry. Read our latest reports on the most expensive restaurants in the world, the countries with the highest number of Michelin restaurants, latest veganism popularity trends, or the most sushi-crazed cities in the world.| Chef's Pencil
