There’s nothing like a stack of golden, cinnamon-scented French toast cooked on the Blackstone. It’s crispy on the outside, soft and pillowy inside, and just begs to be topped with fresh berries or a drizzle of maple syrup. Whether you’re feeding a crowd at brunch or making a cozy weekend breakfast, this Blackstone French Toast...Read On →| Recipe Diaries
Hey everyone, I'm Jenna and welcome to my little corner of the Internet where I create recipes! My favorite grocery store is Aldi and my favorite kitchen appliance is my air fryer. I live in Fargo, ND with my two dogs Jerry Lee and Colin. I was diagnosed with ADHD at age 42, so my...Read On →| Recipe Diaries
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If you're looking for a way to turn your backyard brunch into a tropical getaway, these Pineapple Upside Down Pancakes on the Blackstone griddle are your new obsession. They’ve got that caramelized fruit-and-butter magic of a pineapple upside down cake — but flipped into a fluffy, golden pancake that screams weekend vibes. Cooking these on...Read On →| Recipe Diaries
Learn how to cook frozen burgers in the air fryer for juicy, flavorful results every time! No thawing needed—perfect for a quick, easy meal with minimal cleanup.| Recipe Diaries
Make canned biscuits in the air fryer—crispy on the outside, fluffy on the inside—in under 10 minutes. No oven needed| Recipe Diaries
Mixed berry muffins are moist, fluffy, and full of fresh Summer berries. Frozen berries can be used as well with only 5 smart points per| Recipe Diaries
