Filipino Beef Tapa - Kawaling Pinoy
Filipino Beef Tapa is easy to make and tastes so much better than store-bought. Serve with garlic fried rice and sunny side eggs for a classic Tapsilog breakfast!| Kawaling Pinoy
Filipino Beef Tapa is easy to make and tastes so much better than store-bought. Serve with garlic fried rice and sunny side eggs for a classic Tapsilog breakfast!| Kawaling Pinoy
Sinangag is the perfect use for day-old rice. Loaded with fragrant garlic bits, this Filipino-style fried rice makes a delicious and filling side dish for breakfast or any time of the day meal.| Kawaling Pinoy
Pork Tocino is a hearty Filipino all-day breakfast served with sunny-side-up eggs and garlic fried rice. Sweet and garlicky, it's sure to be a family favorite.| Kawaling Pinoy
Daing na Bangus is one of the best-tasting fish, in my opinion, but it can be a bit cumbersome because of all the bones. Watch the video to learn how to debone and make it easier to eat. Plus, try the simple marinade that makes the milkfish super tasty!| Kawaling Pinoy
Poqui Poqui is a scrambled egg dish made of roasted eggplant, sauteed onions, and tomatoes. It's a healthy and tasty meatless breakfast or dinner meal you'd feel good serving the whole family.| Kawaling Pinoy
Atchara is a delicious way to elevate your meals. A delightful medley of tangy and slightly sweet flavors, this pickled papaya is a must-have condiment! Serve with grilled or fried dishes to balance rich and savory dishes with its refreshing taste.| Kawaling Pinoy
