Delicious Greek Pasta Salad Recipe, with all the ingredients you love in a traditional Greek Salad, but mixed in with Italian bowtie pasta.| Hilda's Kitchen Blog
Cherry Tomato Confit is prepared with slowly roasted tomatoes, garlic, herbs, and olive oil and is used as a condiment or a topping.| Hilda's Kitchen Blog
Bruschetta on Mozzarella or Bruschetta Caprese is an Italian appetizer. Toasted bread topped with tomatoes, basil, garlic, & olive oil.| Hilda's Kitchen Blog
Stop buying store-bought Balsamic Vinegar Glaze and make some that tastes even better. All you need is balsamic vinegar and a sweetener!| Hilda's Kitchen Blog
About me page. Here's a little backround info about me, Hilda Sterner, and why I started this food blog. I appreciate you stopping by!| Hilda's Kitchen Blog