This easy 5 ingredients Passion Fruit Curd is so light, bright and fresh. It is perfect over scones or as a breakfast and dessert topping.| A Baking Journey
This Baked Passion Fruit Cheesecake is deliciously light and creamy with incredibly fresh flavours. Perfect for a special occasion!| A Baking Journey
This Lemon Meringue Cake is the perfect original crowd-pleasing dessert or celebration cake to serve to your guest or bring to a party!| A Baking Journey
This deliciously easy Mango Curd is incredibly light, fresh and creamy. The sweet mango flavours are perfectly balanced by the touch of lime.| A Baking Journey
Made with 3 ingredients, this easy Mango Coulis recipe is the perfect sweet sauce or topping for dessert, breakfast, cakes and cheesecakes!| A Baking Journey
This Strawberry Crumble Cake combines a deliciously light and moist Butter Cake base, some fresh Strawberries and a crunchy Crumble topping.| A Baking Journey
Fresh Strawberries, delicate Strawberry Bavarian Cream and the homemade Ladyfinger Biscuits: this Strawberry Charlotte Cake make the perfect Summer dessert!| A Baking Journey
This traditional French Fraisier Cake made with Genoise Sponge, Diplomat Cream and Fresh Strawberries makes the most delicious Summer Cake ever!| A Baking Journey
These melt-in-your-mouth Sablé Breton Cookies (French Salted Butter Cookies), are super easy to prepare with 5 ingredients only!| A Baking Journey
Bonjour! I'm Sylvie, a French Belgian expat living in Melbourne, Australia. I love sharing my passion for French Pastry and empowering all home bakers| A Baking Journey
This Strawberry Mousse Cake is an incredibly light and fresh Summer dessert, combining a Sable Base, Strawberry Mousse and Jelly topping.| A Baking Journey