Perfect Baked Potato (without foil) - Sugar & Snap Peas
Did you know you can cook a perfect Baked Potato without foil? You don't need aluminum foil if you smother your potatoes with butter and salt.| Sugar & Snap Peas
Did you know you can cook a perfect Baked Potato without foil? You don't need aluminum foil if you smother your potatoes with butter and salt.| Sugar & Snap Peas
Making shredded chicken just got a lot easier thanks to your Dutch Oven! Dutch Oven Pulled Chicken is tender, moist and made in only 90 minutes!| Sugar & Snap Peas
Cast Iron Pork Tenderloin is smothered in Dijon mustard and fresh herbs, seared in a cast iron skillet and transferred to the oven.| Sugar & Snap Peas
15-minute blackened pork chops are coated with a blackening seasoning blend, seared in a cast iron skillet, and served with any side dish!| Sugar & Snap Peas
I'm Katie, the food blogger, recipe creator and food photographer at Sugar & Snap Peas.| Sugar & Snap Peas
Prepare this easy Ground Pork Spaghetti for a rich, hearty, and flavorful comfort food meal your entire family will love!| Sugar & Snap Peas
Make this outrageously delicious leftover pulled pork pizza in only 20 minutes using 6 ingredients for a drool-worthy lunch or dinner!| Sugar & Snap Peas
