Yellow moong dal is a delicious split lentil soup with plenty of spices. So simple and vegetarian, this Indian dish is a staple with rice.| Bean Recipes
Red Lentil Chili is thick with lentils, black beans and kidney beans, and is completely vegan. Easy, one pot recipe.| Bean Recipes
Moroccan chickpea stew is the best with lentils, spices, and garbanzo beans. Naturally vegan and takes only 30 minutes to make!| Bean Recipes
Lentil meatballs that taste like the real thing! You can't tell these vegetarian meatballs don't contain any beef! Easy, make-ahead recipe.| Bean Recipes
Lentil cauliflower soup made with dried lentils, thyme, and Parmesan broth. So simple, rustic and delicious, and ready in just 45 minutes!| Bean Recipes
Edamame white bean salad with tomatoes, celery and herb vinaigrette that makes it so delicious. Perfect for make-ahead lunches and meal prep.| Bean Recipes
Lentil tacos that taste just like ground beef! Smoky, spicy lentil taco filling is vegan and ready to be made into crispy tacos.| Bean Recipes