This Apple Chicken Sausage skillet pairs apple cider-sweetened farro with crisped chicken sausage and sautéed apples, mushrooms, and onion.| Sticks Scratch Kitchen
This Butternut Squash and Spinach Lasagna Rolls recipe is stuffed with a tasty spinach and ricotta filling and slathered with a brown butter Parmesan butternut squash sauce. Top it off with a sprinkle of mozzarella, fresh herbs, and toasted walnuts for the perfect fall and winter season comfort food.| Sticks Scratch Kitchen
This Fall Minestrone Soup is loaded with butternut squash, sweet potatoes, and kale and features a heart-warming tomato and nutmeg broth.| Sticks Scratch Kitchen
Miso Ramen with Maple Mushrooms starts off with a salty sweet broth of pumpkin, white miso paste, coconut milk, vegetable broth, ginger and a pinch of cinnamon that's simmered to comfy perfection. Then it's loaded up with brown rice noodles, chickpeas, oven-crisped kale chips, and maple marinated mushrooms.| Sticks Scratch Kitchen
This easy Roasted Red Pepper Pasta features roasted red peppers, chicken sausage, cavatappi, and a fire roasted tomato sauce.| Sticks Scratch Kitchen
Instant Pot shredded chicken is juicy, tender, and pulls apart like a dream. It can be easily added to soups, salads, pasta, and tacos.| Sticks Scratch Kitchen
Learn how to cut butternut squash safely with these step-by-step instructions (video included). Plus, lots of butternut squash recipe ideas!| Gimme Some Oven