Chocolate chip sourdough scones are so tender and buttery on the inside. You'll fall in love with the crumbly edges that are golden brown and delicious!| Little Spoon Farm
Homemade vanilla extract is rich in flavor and can be used in baked goods for recipes that just can't be beat!| Little Spoon Farm
Homemade butter is has a fresh taste that you just can't get with store-bought. It's so easy to make in less than 10 minutes!| Little Spoon Farm
Cut out sourdough sugar cookies are soft, tender and hold their shape perfectly when baked. Easy to decorate for special occasions!| Little Spoon Farm
Sourdough chocolate chip cookies are soft, thick and chewy. Perfect use for sourdough discard. Make bakery style cookies at home!| Little Spoon Farm
Learn how to make a sourdough starter from scratch with flour and water. We've included detailed step-by-step instructions to make it simple.| Little Spoon Farm
The best sourdough ginger molasses cookies ever! Soft and chewy, the perfect cookie to bake for the holidays!| Little Spoon Farm
Sourdough oatmeal cookies are soft, chewy, and loaded with juicy raisins and cinnamon spice. Bake right away or fermented sourdough cookies.| Little Spoon Farm