Mangia Bedda - Traditional Sicilian Meatballs (prupetti)
The best authentic and traditional Sicilian meatballs (prupetti) are my mom's recipe: soft, moist and cheesy and never dry!| Mangia Bedda
The best authentic and traditional Sicilian meatballs (prupetti) are my mom's recipe: soft, moist and cheesy and never dry!| Mangia Bedda
Stuffed eggplant and peppers in tomato sauce. Serve the tomato sauce with your favorite pasta to complete this delicious meal!| Mangia Bedda
Stuffed Baby Eggplant with a savory vegetarian breadcrumb filling can be enjoyed as a side dish, main dish. Stuffed Baby Eggplant with a vegetarian breadcrumb filling can be enjoyed as a side dish, main dish or they are small enough to be served as an antipasto dish. 4 baby eggplant ((about 600 grams or 1.3| Mangia Bedda - Preserving tradition one recipe at a time
Welcome to Mangia Bedda! Isn't it amazing how the sight, smell and taste of certain foods can flood us with memories? With one taste we can be instantly transported back to our childhood Christmases as well as other family celebrations. I've decided that these recipes are worth preserving! However, have you ever asked an...Read More| Mangia Bedda
This stuffed cucuzza recipe is filled with my mom's best Sicilian meatball mixture and simmered in tomato sauce until rich and fragrant!| Mangia Bedda
This Sicilian cucuzza recipe combines squash, onion, potatoes, tomatoes and fresh basil with pasta to create the perfect end of summer meal!| Mangia Bedda
