Easy Eggplant Parmesan Pasta — silky eggplant, savory O Organics Sundried Tomato Pesto and toasty, O Organics Seasoned Croutons come together with minimal effort in this light, easy eggplant parm pasta featuring O Organics Penne Rigate Pasta. Plus, my very favorite trick for roasting eggplant with Best Foods Mayo. (Yes, mayo!! Trust me…) This post has been sponsored by Safeway. All thoughts and opinions are my own. Eggplant parmesan has always been a meal near and dear to my heart, and...| the pig & quill
Easy Halloween truffles made with pre-made pumpkin spice cake and spooky decorations (or not). Truly the simplest pumpkin truffles you'll ever make.| the pig & quill
Pink Mini Vegan Donut Muffins — perfectly bite-sized, naturally-colored pink muffins that come together quickly in one bowl and happen to taste exactly like homemade cake donut holes. Hey hey, lovelies. Today I’m over on Nosh & Nourish sharing a recipe that I am so beyond excited about — one, because they’re stinkin’ cute, and two, because they’re extraordinarily easy and so. freaking. good. Obviously, the world’s a bit…different, let’s say, than the last time I popped into ...| the pig & quill