FRIED EGGPLANT RAGÚ WITH CREAMY POLENTA
Eggplant that's fried and then turned into a super savory ragú. Eggplant ragú is naturally gluten-free and delicious served over creamy polenta.| withfoodandlove.com
Eggplant that's fried and then turned into a super savory ragú. Eggplant ragú is naturally gluten-free and delicious served over creamy polenta.| withfoodandlove.com
Hummus, Feta + Broccoli Fritters — Light, cheesy, gluten-free broccoli fritters loaded with tender broccoli, creamy hummus and salty feta, served with parsley, lemon and a tangy tzatziki dip. Serving them at room temperature makes them perfect for game day snacking or a light vegetarian lunch or dinner any time. This post has been sponsored by Safeway. All thoughts and opinions are my own. Hey friends! I’m back with another post made in partnership with Safeway today, and this time around...| the pig & quill
Almost Vegan Peanut Butter Ice Cream — this dairy-free peanut butter ice cream is rich, creamy, scoopable right from the freezer and just three ingredients that you probably already have on hand. It’s the thing non-dairy ice cream recipe dreams are made of. It’s the night before the Presidential Election Of All Presidential Elections. The health of our nation, in so many more ways than one, is on the line in a big way, and I am craving a respite from all the questions that never should ...| the pig & quill
Vegan Taco Salad Bowls with Tempeh Walnut Taco Meat — mild, nutty tempeh marries toasty walnuts and classic taco seasonings in these simple, satisfying plant-based salad bowls that deliver loads of nostalgic flavor. Heya folks! Quickie post today. But man — what a summer, eh? I feel like everything and nothing is happening all at once. Truly, there have been some serious highs (10 years married!!), some serious lows — and some serious…consideration for how I can be a more educated, in...| the pig & quill
