About me - I’m Geetha, an Indian living in the UK. I’m a cook, photographer, videographer, editor and voice behind the Flavours Treat.| Flavours Treat
This is a comforting and protein rich toor dal recipe that goes well with rice, chapati or naan bread. It is no onion, no garlic vegan dish.| Flavours Treat
Dosakaya pachadi is a tasty, traditional south Indian style cucumber chutney that goes well with rice, dosas, or as a side dish with chapatis.| Flavours Treat
Sorakaya curry is a tasty South Indian dish prepared using bottle gourd. It's a simple and nutritious dish that pairs well with roti or rice.| Flavours Treat