A professional recipe developer's deep dive into a different ingredient each month with exclusive recipes. Click to read ingredient by Rachel Phipps, a Substack publication with thousands of subscribers.| ingredientbyrachelphipps.substack.com
This easy and aromatic Sri Lankan Yellow Rice recipe shows you how to make traditional rice with coconut, turmeric and a crispy garnish.| Rachel Phipps
Don't toss those carrot tops! Carrot greens are edible, and they're delicious in all kinds of recipes, such as pesto or this bright chimichurri sauce.| Love and Lemons
The vegetable we rarely savour the flavour of. Plus, a recipe for a Sri Lankan-inspired Carrot Salad.| ingredientbyrachelphipps.substack.com