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Elevate your pumpkin pies with this easy pumpkin puree recipe with fresh pumpkin. Also great for pasta and sauces, plus it freezes very well!| The Hungry Bites
Make your own vegan sweetened condensed milk at home using coconut milk! You only need two basic ingredients and a sauce pan.| Karissa's Vegan Kitchen
Author page of Efthimis Koukakis (Makos) with over 30 years of experience in cooking and perfecting Greek and Mediterranean recipes.| The Hungry Bites
These mini vanilla & white chocolate cream tarts with strawberries and an easy oreo crust are one of the best no bake oreo desserts.| The Hungry Bites
Follow all my foolproof tips and learn how to make this traditional Greek baklava recipe with walnuts and honey—it's so easy!| The Hungry Bites
This easy chocolate mousse cake recipe with a simple step-by-step guide, is the perfect way to celebrate a birthday or any special occasion.| The Hungry Bites
Learn how to make this classic crème brûlée recipe by following 5 easy steps and some simple instructions (plus a sous vide method).| The Hungry Bites
This is the best, eggless, 2-ingredient chocolate mousse! Just pour hot milk over chocolate and whisk! Can easily be made dairy-free & vegan.| The Hungry Bites
Making a decadent flourless chocolate cake doesn’t have to be intimidating! This simple recipe with just 5 ingredients and no butter will have everyone licking their plates.| The Hungry Bites
Be a pie crust hero! With just some aluminum foil, you can make your own pie crust shield.| Taste of Home
This easy Greek Rice pudding can also be made vegan if you use almond or coconut milk. It can be served warm or chilled but always with lots of cinnamon on top!| The Hungry Bites
This apple crumble pie has the same easy dough for both the crust and the topping, plus the grated apples make a melt-in-your-mouth filling.| The Hungry Bites
Learn how to make a perfectly buttery, flaky homemade pie crust from scratch using this in-depth recipe, video tutorial, and success tips.| Sally's Baking Addiction