This Lentil and Chickpea Curry with Spinach is healthy, vegan, dairy, and gluten-free. It also uses Fairtrade and storecupboard ingredients.| The Real Meal Deal
How to Eat and Cook Sustainably is more important than ever. What does it mean and how can we do it? A useful overview with tips & resources.| The Real Meal Deal
3 ingredient Flatbreads with yoghurt are ready in just 10 minutes. Perfect with soups, casseroles, stews and curries or as a quick pizza base| The Real Meal Deal
An easy one-pot vegan stew recipe in a thick tomato based sauce topped with vegan dumplings with tips on adding flavours to dumplings.| The Real Meal Deal
Vegetarian Cottage or Shepherds Pie with mixed beans in a rich tomato sauce topped with mash is real comfort food and a tasty healthy dish| The Real Meal Deal
My Sustainable Food Philosophy. Eco-friendly Recipes and lifestlye tips to live more sustainably, reduce climate change and food poverty.| The Real Meal Deal
This vegan sour cream recipe is the best! This creamy dairy-free sauce can also replace goat cheese, ricotta and mozzarella. It's easy to make, too.| Cookie and Kate
50 Cheap and Easy Student Meals with Meat, Fish, Vegetarian and Vegan recipes, plus tips on freezing food, budgeting and cheap snack ideas.| The Real Meal Deal
Easy Quorn Vegetarian Chilli made with Quorn Mince and ready in just 30 minutes. Simple ingredients to make a mild to medium chilli.| The Real Meal Deal