Preserving peppers in vinegar and salt is super easy. It takes minutes to put this dish together and it's a great way to preserve peppers.| Lady Lee's Home
This Israeli red cabbage salad is an Israeli classic! It's very easy to put together, affordable, and delicious... it's fresh and garlicky.| Lady Lee's Home
Fermented green tomatoes are tangy, healthy, delicious, and super easy to make. This is not only a great way to use and preserve unripe tomatoes but it’s also a delicious snack or side dish.| Lady Lee's Home
Pickled green tomatoes are easy to make and are delicious! They are tangy and healthy and a great way to use and preserve the last tomatoes of the season, the ones that don't ripen all the way.| Lady Lee's Home
Fermented garlic scapes are an easy, healthy, and delicious snack! They can be added as a side to any dish and are a great way to preserve garlic scapes.| Lady Lee's Home
It takes less than ten minutes to make a delicious side dish of roasted garlic scapes! Roasted garlic scapes are a great vegetable side dish to add to any main dish, and we even eat them as a snack.| Lady Lee's Home