These slow-cooked pulled pork tacos are juicy, flavorful, and perfect for an easy weeknight dinner or weekend gathering| Jack Slobodian
This vegan Hungarian goulash uses delicious traditional flavours while being a quicker and healthier version than conventional goulash!| Jack Slobodian
This one pot, vegan Puy Lentil Soup uses Mediterranean ingredients and flavours to give you a fresh yet hearty & delicious soup.| Jack Slobodian
I’ve been a chef since 2014 with experience in gourmet restaurants, including James Beard award winners and The Luxury Collection’s 5-star hotels.| Jack Slobodian