Whether you serve it as a weeknight dinner or a healthy breakfast with an egg on top, this vegan and gluten free one pan Mexican Quinoa is an easy meal you can make for your family.| Foolproof Living
Topped off with fresh pico de gallo and guacamole, these easy-to-make Grilled Flank Steak Tacos are juicy, bright and super flavorful. Plus, I am sharing my foolproof recipe for steak taco marinade.| Foolproof Living
Throw a fiesta in your very own home with these Easy Mexican Recipes perfect for any Mexican-themed party. In this post, I compiled a roundup of Simple Mexican Recipes ranging from tacos, enchiladas, salads to margaritas.| Foolproof Living
This Mexican Street Corn Salad recipe (aka Esquites) is tangy, spicy, and deliciously creamy. Whether you cook the corn on the grill or in a skillet, this easy Mexican corn salad is guaranteed to be a hit for all your summer gatherings.| Foolproof Living
Grilled corn on the cob packs all the tender, savory, and smoky-sweet flavor you could want in a side dish—and it only takes 15 minutes to make!| Foolproof Living
About me: Hello and welcome to the Foolproof Living. My name is Ayşegül, I am the photographer and writer behind this blog.| Foolproof Living
Elote corn dip packs all the creamy, zesty, and spicy flavors of Mexican Street Corn. It’s a quick & easy appetizer perfect for serving a crowd.| Foolproof Living
Mexican Street Corn Pasta Salad is the perfect recipe for summer entertaining with friends and family. Tossed in a flavorful chili lime dressing, this pasta salad recipe holds up well to hot summer days and nights.| Foolproof Living
This colorful vegan Black Bean and Corn Salad is loaded with vegetables and all the Mexican flavors we all love. Whether you serve it as a side dish, salsa or just by itself for lunch, it is guaranteed please. Ready in less than 15 minutes and can be made ahead.| Foolproof Living