These Korean spiced, roasted gochujang cauliflower are a spicy umami explosion in your mouth - perfect for tacos, fried rice, or a snack!| Urban Farmie
Kimchijeon is a simple crispy kimchi pancake, typically served as a breakfast dish in Korea. Crispy, savory, and perfect for a morning after a night out!| Urban Farmie
I'm Shruthi Baskaran, an engineer-turned-consultant and the food blogger, photographer and recipe developer behind Urban Farmie.| Urban Farmie
Cucumber kimchi is crisp, spicy, salty, tangy, and full of umami. This super easy recipe can be ready in just 30 minutes!| All Ways Delicious
This delicious summer slaw is a no-mayo coleslaw with a creamy, homemade peanut dressing. It's the perfect vegan, gluten-free BBQ side!| Urban Farmie
Budget-friendly vegan turkey roast with chickpeas and seitan. Quick prep + pantry-friendly ingredients makes it a perfect Thanksgiving main!| Urban Farmie