Cheeseburger Sliders made with Hawaiian Sweet Rolls are the perfect combination of savory, cheesy and sweet!| Crinkled Cookbook
Blue Cheese Vinaigrette dressing is brimming with garlic, a unique blend of spices and just the right balance of olive oil and vinegar.| Crinkled Cookbook
Welcome to the Crinkled Cookbook, a food blog from Idaho. I'm Melinda and I've been creating recipes for more than 30 years. Now I get to share them!| Crinkled Cookbook
Smoked Salmon on a Pellet Grill is easy to make. No cedar plank or intricate seasoning is needed, just salmon and simple ingredients.| Crinkled Cookbook
Herb and Garlic Dip is thick and creamy with a unique blend of dried herbs and garlic. It's a delicious dip that's assembled in 5 minutes.| Crinkled Cookbook
Five Layer Bean Dip is an easy and delicious taco-inspired appetizer featuring five layers of wonderful flavors. Ready in just 15 minutes| Crinkled Cookbook
Cranberry Jalapeño Meatballs are meatballs glazed with a sweet and spicy sauce and coated with the flavor of tangy cranberries.| Crinkled Cookbook