About me - I’m Geetha, an Indian living in the UK. I’m a cook, photographer, videographer, editor and voice behind the Flavours Treat.| Flavours Treat
Indulge in the super crispy and tasty cabbage pakoda, a favourite Indian snack. This vegan Indian fritters gets ready in less than 30 mins.| Flavours Treat
Instant pot mushroom pulao is a flavourful one-pot dish made with rice, mushrooms, and aromatic spices. It is a vegan and gluten free dish.| Flavours Treat
Mirchi bajji, commonly referred to as chili bajji or mirapakaya bajji, is a well-known street food and snack in India.| Flavours Treat
Dosakaya pappu - a hearty and comforting south Indian dal made with toor dal, cucumber, and a few basic staple Indian spices.| Flavours Treat