Mika Kinney is a food writer, photographer, recipe developer, and co-founder of Joy to the Food and Avocado Foodie.| Joy to the Food
This creamy Mediterranean salmon with roasted garlic whipped feta is ready in 25 minutes and high in protein!| Joy to the Food
Balsamic pickles can be put together in only 5 minutes and then ready when dinner is to be used on chicken, salmon, toast, and so much more.| Joy to the Food
Studies have shown a link between lower risks of cardiovascular disease, some cancers, and even dementia in people who consume higher amounts of olive oil. However, no definitive studies show extra...| Harvard Health