Nova Scotia oatcakes are a simple, shortbread-like cookie loaded with oats! Try them buttered with a cup of hot tea.| Kelly Neil
Inspired by my mum’s carrot cake recipe, these soft, chewy carrot cake cookies are made with real grated carrot, warm spices, and pecans.| Kelly Neil
When life gives you lemons, don't make lemonade, make microwave lemon curd! The best part? This recipe takes 20 minutes from start to finish.| Kelly Neil
A hearty hamburger stew made with ground beef, potatoes, carrots, and peas in a rich flavorful gravy, ready in about an hour.| Kelly Neil
This super easy small-batch tomato sauce recipe only takes 15 minutes, but for a deeper, richer umami flavor, let the sauce rest for 4 hours.| Kelly Neil
Sausage goulash is a simple, savory stew with Italian sausage, tender pasta, and veggies in a smoky tomato sauce. Perfect for cozy weeknights!| Kelly Neil
Welcome to kellyneil.com, where I share my food photography along with easy recipes for home bakers and cooks.| Kelly Neil