Ricotta Filling Recipe is a classic Italian ricotta cheese mixture that is perfect for filling manicotti, stuffed shells, or layering lasagna.| This Italian Kitchen
Zucchini Ricotta Fritters are a delicious and savory treat, perfect as a side dish, appetizer, or even a light meal!| This Italian Kitchen
Anchovy Breadcrumb Pasta is a classic Italian recipe made with canned anchovies, toasted breadcrumbs, garlic, and lemon. Ready in 30 minutes!| This Italian Kitchen
Pasta e Ceci is a classic Italian recipe made with small pasta shells and chickpeas. This traditional dish is ready in just 30 minutes!| This Italian Kitchen
Creamy Penne alla Vodka with Chicken is a simple and delicious recipe for classic penne alla vodka made with chicken breasts, vodka and cream!| This Italian Kitchen
Baked Ziti with Meat Sauce is an easy and delicious classic Italian dinner recipe using ground beef and mozzarella cheese.| This Delicious House
This recipe for Italian Turkey Lasagna is simple, delicious, and so easy to make. Featuring ground turkey, no boil lasagne noodles, ricotta, and mozzarella.| This Italian Kitchen
Sugo is the Italian word for "sauce" and is a tomato-based sauce recipe used for topping pasta. This sugo recipe is the authentic version.| This Italian Kitchen
Mushroom Pea Risotto is a classic Italian recipe that is creamy and delicious. Made with arborio rice, mushrooms, frozen peas, and cheese.| This Italian Kitchen
Italian Almond Ricotta Cake is the perfect Italian dessert. This recipe is full of flavor and so simple to make with ricotta cheese, almonds, and extract.| This Delicious House