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There's no better way to wake up than with a plate full of vegan chilaquiles verdes. Try this version with all plant-based ingredients!| Broke Bank Vegan
This vegan consomme recipe is easy to make and so versatile! Use it as a base for soups, or drizzle it on tacos, flautas, and antojitos.| Broke Bank Vegan
This vegan mole poblano combines chiles, nuts, spices, and a touch of chocolate. The technique of cooking everything in succession forms a complex aroma, deep red-brown hue, and rich, earthy flavor. It’s a recipe that must be tried at least once! Experience the satisfying process of making vegan mole poblano at home! Each ingredient adds...| Broke Bank Vegan
With only 6 ingredients, this easy salsa roja recipe is unbelievably flavor-packed and authentic. It's perfectly tangy, smoky, and spicy!| Broke Bank Vegan
Find out everything you need to know about Anaheim peppers in this detailed guide, including some tasty plant-based recipe ideas.| Broke Bank Vegan
This detailed guide includes everything you need to know about fruity and fiery habanero peppers. Learn about flavor, spice, and recipes!| Broke Bank Vegan
Find out everything you need to know about jalapeno peppers in this detailed guide, including their flavor, spice level, and recipe ideas.| Broke Bank Vegan
Find out everything you need to know about chipotle peppers in this guide, including where to find them and how to properly rehydrate them.| Broke Bank Vegan
This detailed guide covers everything you need to know about the cascabel chile, including flavor, spice level, and how to prepare it.| Broke Bank Vegan
Find out everything you need to know about guajillo peppers in this detailed guide, including how to rehydrate and cook with them.| Broke Bank Vegan
Learn everything you need to know about poblano peppers, including how to roast, peel, and seed them in this detailed guide.| Broke Bank Vegan
Fava bean soup is a hearty recipe filled with creamy fava beans and savory seasonings. This one-pot recipe makes the best weeknight dinner!| Broke Bank Vegan
These vegan birria tacos feature tortillas stuffed with mushrooms and dairy-free cheese. Serve them with consomé for a flavor-packed meal!| Broke Bank Vegan