Make any recipe vegan, with this handy cheat sheet packed full of easy vegan substitutions for milk, eggs, butter, cream, and more.| VegKitchen
If you want to impress someone with a dal, make this Masala Lentils. Don’t be afraid of the number of spices—it is too good. From Vegan Richa's Indian Kitchen.| VegKitchen
This vegan naan bread is fluffy, soft, buttery and easy to make from scratch! You need just a few simple ingredients to make it for a perfect side dish. Serve it as a side dish| Oh My Veggies