Learn how simple it is to make your own almond flour or seed flour at home. Just a few simple steps to make this flour you can use in gluten free baking.| Alternative Dish
Gluten-Free Vegan Pumpkin Cookies with chocolate chips are infused with cozy pumpkin spices and are refined sugar-free. Easy homemade recipe.| Alternative Dish
Vegan oat flour waffles are made with simple ingredients. This easy, gluten-free recipe is simply the best!| Alternative Dish
Baked apple cider donuts are a moist, healthy and flavorful breakfast or dessert. These gluten free donuts are made with oat flour, apple cider, and cinnamon and come together quickly for an easy treat any time of day!| Alternative Dish
Chocolate Chip Chickpea Cookie Dough is vegan, gluten-free, and a perfect snack! Cookie dough dip is creamy and great with graham crackers.| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish
Learn how to make quinoa flour at home in a food processor! This flour alternative is high-protein and perfect for gluten-free baking.| Alternative Dish
These oatmeal pancakes come together quickly with the help of the blender. These fluffy pancakes are a wholesome breakfast option for any day of the week!| Alternative Dish
Chickpea Cookie Dough Truffles are protein-filled with a chocolatey coating. This vegan, gluten-free no-bake recipe is a perfect treat.| Alternative Dish