goat cheese pasta (creamy sauce with walnuts)
Creamy goat cheese pasta sauce, a warm version of the French classic, Salade de Chèvre Chaud, with toasted walnuts, fresh herbs and cream| Mad about Macarons
Creamy goat cheese pasta sauce, a warm version of the French classic, Salade de Chèvre Chaud, with toasted walnuts, fresh herbs and cream| Mad about Macarons
An autumnal Roquefort salad with pear, apple and toasted walnuts all combined with a light vinaigrette dressing to complement the blue cheese.| Mad about Macarons
Healthy apple horseradish sauce, good with smoked salmon and cold meats like roast beef or pork. Low in calories with mainly grated apple.| Mad about Macarons
Nutrition facts about French beetroot (beet), how best to eat them raw or cooked with easy, healthy recipes and ideas for using them.| Mad about Macarons
What apples are best for baking/cooking, French expression with apples and a collection of easy, heathy apple recipes with reduced sugar| Mad about Macarons
Warm goat cheese salad, or Salade de Chèvre Chaud, a popular French salad recipe served in bistros yet easily made using quality ingredients.| Mad about Macarons
Guide to French clementine oranges, mainly from Corsica, when in season, and how these citrus fruits are compared to mandarins and cuties.| Mad about Macarons
Recipe for pickled radishes without sugar. Quick and cheap to make, they're a healthy accompaniment to cured meats and salads.| Mad about Macarons
