How To Smoke a Brisket (Texas-Style) - The Anthony Kitchen
The ultimate guide to smoking a Texas-style brisket to juicy perfection! How to pick one out, how to trim it, cook time and temps, and more!| The Anthony Kitchen
The ultimate guide to smoking a Texas-style brisket to juicy perfection! How to pick one out, how to trim it, cook time and temps, and more!| The Anthony Kitchen
This Dutch Oven Pot Roast Recipe is a fork-tender roast with a delicious pot roast gravy; a one-pot meal that is savory and easy!| The Anthony Kitchen
All you need for a tender, perfectly cooked Roasted Beef Tenderloin is this foolproof temperature and time combo!| The Anthony Kitchen
A simple, traditional boneless prime rib recipe that ensures a tender and juicy roast with a gorgeous, crispy crust. Be sure to ask your butcher for...| The Anthony Kitchen
An easy, 30-minute Steak Pasta Recipe featuring pan-seared steak, a creamy, Gouda cheese sauce, sun-dried tomatoes, spinach, and more.| The Anthony Kitchen
Peppercorn Steak Sauce is the quick-and-easy recipe for your next family steak night or date night at home. Rich, creamy, and savory!| The Anthony Kitchen
A perfectly cooked Grilled Porterhouse Steak, plus how to pick out and slice the best of the best for serving a restaurant-quality steak!| The Anthony Kitchen
The best Cowboy Steak Recipe for grilled bone-in ribeyes. Plus, how to choose the right cooking method and steak temperature for you!| The Anthony Kitchen
This twenty-minute Gorgonzola sauce recipe is a quick and easy, creamy sauce for pasta, steak, gnocchi, and more!| The Anthony Kitchen
